The restaurant is in the basement, but ventilation conditions are good!
Hello! This is Que bom! Asakusa Honten, a churrasco and Brazilian cuisine specialty restaurant located in Asakusa, one of Tokyo's most popular sightseeing spots, just a 3-minute walk from Asakusa Station on the TX Line. ～Asakusa Honten", which started mail-order and take-out sales of churrasco ingredients "Pre-Cosiedo Set" (excluding those cooked in a frying pan)! At Kibon, two super-powerful ducts (ventilation fans) are always buzzing around. Moreover, one of them had just been replaced and serviced just before the Corona disaster, so it is in great shape! The entrance door is also open, so the air in the store is constantly being replaced. In addition, two air purifiers for business use, as shown in the photo, are installed in the store. It is easy to see the appeal of ventilation in a store with open windows on the street, but we would like to tell you that even an underground store can take sufficient measures. In the summer, the temperature around the bar counter inside the restaurant is about the same as the outside air because the ventilation situation is so good. That's how much air from outside is being sucked in and discharged through ducts. I always wondered if something could be done about this, but now it has become a proof of safety. Shuhaskaria Kibon Asakusa is waiting for you in a corner of Asakusa with its pride in meat dishes.
